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Malai Kofta in Appe Pan
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Infusedliving.net
Love Malai Kofta but want a healthier and easier cooking method? Try our Malai Kofta recipe made in an Appe pan.
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The paneer and potato balls are cooked in an appe pan. The Appe pan method allows you to achieve the same texture and taste without all the added oil.
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The paneer and potato koftas are submerged in a rich and flavorful gravy. A healthier version of the North Indian classic dish.
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Need the step by step guide to make this healthier but just as delicious version of Malai Koft? Click on the link below.
Get the recipe here!