Doodhi Muthia- steamed Gujarati snack
Gujarat is a state in Western Indian and Gujarati cuisine is known for its farsan (snacks). Khaman dhokla is probably the most well-known gujarati snack but I love them all- khandvi, patra, patti samosa, lilva kachori and I can go on and on. But the star of this post is … Continue reading Doodhi Muthia- steamed Gujarati snack
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