Doodhi Muthia- steamed Gujarati snack

Gujarat is a state in Western Indian and Gujarati cuisine is known for its farsan (snacks).  Khaman dhokla is probably the most well-known gujarati snack but I love them all- khandvi, patra, patti samosa, lilva kachori and I can go on and on.  But the star of this post is … Continue reading Doodhi Muthia- steamed Gujarati snack