Paneer Makhani is one of my favorite North Indian curries to enjoy with hot parathas or naan. It is also a very popular dish to order at Indian restaurants. Soft cubes of paneer (Indian soft cheese) are dunked in a luscious tomato-based creamy sauce that is slightly sweet and not […]
Main Dishes
Looking for new and exciting vegetarian main dish recipes to add to your weekly meal rotation? You’ve come to the right place! Our recipe page is filled with a variety of mouthwatering vegetarian main dish recipes that cater to all tastes and dietary preferences, from hearty comfort foods to light and healthy options. Whether you’re a seasoned home cook or a beginner, our step-by-step instructions, helpful tips, and beautiful food photography will guide you through each recipe with ease. With a variety of global cuisines, ingredients, and flavors to choose from, you’ll never run out of inspiration for your next meal. So start browsing our collection today and discover new, exciting ways to create satisfying and delicious vegetarian main dishes for yourself and your loved ones!
Dum Aloo Recipe – Hasselback Potatoes Style
Indulge in the fusion of traditional Indian flavors and modern culinary techniques with our Dum Aloo recipe presented in the innovative Hasselback style. If you’re unfamiliar, Hasselback potatoes are named after the Hasselbacken restaurant in Sweden where they were first introduced. This method involves thinly slicing potatoes while leaving them […]
Air Fryer Cauliflower steak: An Indian style recipe
In recent years, in my opinion, cauliflower has become the king of vegetables because cauliflower is a versatile vegetable that can be used in a variety of dishes, from soups to curries. Cauliflower rice, cauliflower wings, cauliflower steaks, you name it and the humble cauliflower can disguise itself into anything. Indian-style […]
Air fried Cauliflower in Coconut Curry sauce (Vegan, Gluten-free)
In recent years, in my opinion, cauliflower has become the king of vegetables. Cauliflower rice, cauliflower wings, cauliflower steaks, cauliflower pizza crust, you name it, and the humble cauliflower can disguise itself into anything. Cauliflower is also one of our favorite vegetables, but the family was tired of eating aloo- […]
Sweet Potato and Peanut Stew (Instant Pot and Stovetop instructions)
As you begin to feel the chill in the air, there is nothing better than a hot bowl of soup/stew for a meal. This Sweet Potato and Peanut Stew is my vegan take on the West African style peanut stew. It takes less than 10 minutes of prep time, then […]
Moong Sprouts Pulao (Stovetop and Instant Pot directions)
This Moong Sprouts Pulao recipe is one of my favorite healthy go-to meal options for busy weeknights. I meal prep most Sundays and sprouting moong (mung) beans is a regular. I use sprouted moong beans to make salads, cheela (pudla), pulao or just eat boiled and spiced moong with rotis […]
Chickpea And Spinach Curry (Vegan and under 30 minutes)
Our family has really been enjoying this Vegan Chickpea and Spinach curry recently. My consumption of canned coconut milk has doubled in the last year, and I experiment a lot with it. This dish is one such experiment that I tried a few months ago and have made it almost […]
Sri Lankan Red Lentil Dal (Vegan and Gluten- Free)
I have many fond memories of eating delicious Sri Lankan food during my travels to the country for work several years ago. The food was flavorful and delicious, somewhat like Indian food with spices and heat but also different. Despite how much I like Sri Lankan food, I never tried […]
Tandoori Paneer Hot Dog
My love for fusion food continues with this recipe of Tandoori Paneer Hot Dog. I am always looking for ways to Indianize various popular global foods. My son loves grilled tandoori paneer, and I am always experimenting and using it in different dishes. This was a total experiment of flavors […]
Palak Paneer Stuffed Shells
My love for fusion food, especially Indian fusion has no bounds, and this Palak Paneer Stuffed Shells was another experiment with fusion food that was a huge success. It has become a family favorite and my son requests it all the time, even taking leftovers for his school lunch. I […]
Easy Vegan Pumpkin Laksa
When September arrives and I see the grocery shelves lining up with all things pumpkin, especially cans of pumpkin puree, I want grab a few and make all things pumpkin! This recipe of Easy Vegan pumpkin laksa was my attempt to use one of the pumpkin puree cans I bought! […]
Pasta with Marinated Cherry Tomatoes
I love the simplicity of this dish. I started making Pasta with Marinated Cherry Tomatoes sometime last summer and it soon became a family favorite. Now, I see myself making this pasta dish for dinner every time we get a large box of cherry tomatoes! Sweet Cherry tomatoes are marinated […]